Sharpening stick, oval, 300 mm

The large, ergonomic handle ensures a secure and comfortable grip, while the wide hand guard keeps your hand safely protected during sharpening. A sturdy hanging ring on the handle offers convenient storage.
Firm pressure creates a coarse and aggressive edge, while light pressure provides a finer, polished finish. Start with strong strokes and gradually reduce the pressure for a perfectly sharpened knife using just one tool.
It’s important to ensure both the knife and sharpening rod are clean before use – a greasy or dirty blade won’t sharpen properly. After sharpening, wash the knife with warm water and dry it thoroughly.